Description
Till Hurschler

Till's CH spelt flour

CHF 9.00
Taxes included.

Till studies agronomy at HAFL and grows traditional spelt in his free time – regionally, seasonally, and without any frills. The grain is ground in a small mill, packaged directly, and sold directly. The flour is suitable for bread, pastries, or simply for experimenting. It's not industrially produced, but by hand and with care.

  • 100% spelt (type 630) 🌾

  • Origin: Engelberg region 🇨🇭

1kg

Folgt in Kürze