Description
Carrot top pesto
Verida Food

Carrot top pesto

CHF 5.50
Taxes included.

Spicy. Fresh. And completely sensible.
This pesto is made from what would otherwise end up in the compost: carrot tops.
Processed by four HAFL students, locally produced – and surprisingly delicious.
Two varieties, purely plant-based and packaged in reusable glass.
A contribution against food waste, directly on your bread.

  • Made from carrot tops instead of basil – sustainable & surprisingly spicy

  • Developed by HAFL students as part of their Entrepreneurship Minor

  • In a jar, locally produced & vegan – for bread, pasta or straight from the spoon

150g

Folgt in Kürze

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